verjus
Scallop Tartare With Strawberries, Avocado & Basil
Chili and Sage-Rubbed Salmon
Roast Leg of Lamb with Dried-Cherry Sauce
Duck Confit with a Salad of Pickled Beets, Carrots and Radishes
Verjus Relish
Asparagus Crudites with Mayonnaise Verte
Grilled Cornish Game Hens With Grape-Verjus Sauce
Savory Squash Soup
Stuffed Leg Of Lamb (Fakdeh Mehshi Khodra)
Steamed Scampi with Artichoke and Taleggio Salad with a Verjus and Grape Dressing
Pea Greens with Ume Plum Vinaigrette and Chive Blossoms
Maine Sea Scallops With Dates, Bacon, Verjus & Apple
Red Salad With Pickled Beet Vinaigrette
Cranberry, Quince and Pear Chutney
Summer Celebration Salad With Feta, Watermelon, Berries And Petals
Cucumber-Watercress Soup
Poulet Au Verjus With Tomatoes
Orange Endive Salad With Chicken Confit
Cranberry Relish
High Country Pie
Steamed Clams in Verjus
Verjus Vinaigrette
Grilled Mackerel With Radicchio, Fennel And Orange Salad
Curried Verjus Mussels
Grilled Pancetta-Wrapped Trout with Verjus, Crushed Grapes, and Fennel Gratin
Apple, Almond, And Endive Salad With Creamy Herb Dressing
French In A Flash: Fines Herbes Salad With Verjus Vinaigrette Recipe
Apple Tea Cake
Sausage With Apples And Garbanzos
White Gazpacho and Lobster Brochette
Turkey Breast Wrapped In Prosciutto With Roast Pears
Crab, Caper and Verjus Sauce With Brie
Tuna Tartare with Verjus
Grilled Sardines and Okra with Black Garlic Aioli
Mussels With Fennel And Lovage
Marinated Sardines
Key Lime Parfait
Pumpkin Seed Coulis
Chilled White Gazpacho
Italian Winter Greens with Pear-Walnut Dressing
Verjus Sauce
Honey-Roasted Pear Salad With Thyme And Verjus Dressing
Spirited Cooking: Crab And Citrus Salad With Verjus Vinaigrette Recipe
Celery Root and Green Apple Puree
Grilled Lamb with Curried Vegetables and Grape Pine Nut Gremolata
Green Salad With Almonds, Charred Onion, And Pomegranates
Striped Bass with Tomato and Basil Cream
Grilled Halibut on a Saffron Risotto Cake with Pea Tendrils and White Truffle Oil Vinaigrette
Poulet Au Verjus - Chicken With Verjus
Pan Seared Diver Sea Scallops accompanied by Potato-Cucumber Salad and Verjus du Perigord
Slow-Cooked Lamb Shanks with Verjus
Braised Chicken With Grapes, Cream And Verjus
Roasted Lobsters with Verjus and Tarragon
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