shichimi

  1. Use the Microwave on New Years to Make Easy Just-Pounded Style Mochi With Mayonnaise and Shichimi Pepper
  2. My Family's Sukiyaki-style Meat and Tofu
  3. Simmered Pork Offal
  4. Oil-free Chicken Breast Kuwa-yaki Rice Bowl
  5. Large! Kansai-Style Kitsune Udon
  6. Steamy Sesame & Miso Shabu Shabu Hot Pot
  7. Dashi W/Buckwheat Noodles
  8. Sauteed and Marinated Chicken with My Special Sauce!
  9. Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice
  10. Sweet and Salty Carrot and Pepper Filled Teriyaki Pork Rolls
  11. Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl
  12. Daikon Radish Skin and Carrot Kinpira
  13. Everyone's Favorite Homemade Sesame Oil (Keeps for 1 Month!)
  14. Appetizing Tofu-Meat Teriyaki Rolls
  15. Hot Udon Noodles with Chicken and Egg
  16. Sauteed Chicken Thighs with My Special Sauce
  17. Nearly Nikujaga Soup
  18. Side Dish Spicy Cucumber Stir-fry
  19. Kabayaki-Style Sweet and Spicy Grilled Chikuwa
  20. Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo
  21. Mahimahi With Citrus Sauce, Apple Bananas, And Macadamia Nuts
  22. Ramen Casserole
  23. Taco Rice
  24. Tri-Colored Bento with Teriyaki Chicken
  25. Fall Vegetable Kenchin Soup with Tomato and Miso
  26. Quick Delicious Soba Noodles with Soft-Poached Eggs
  27. Buddhist Winter Stew
  28. Liver over Rice (Sweet & Salty Liver Stir-Fry)
  29. Teriyaki Atsuage For An Appetizer
  30. Pan Fried Konnyaku
  31. Mekabu Seaweed and Natto on Tofu for Dieters
  32. Zucchini and Sweet Onion Early Summer Miso Soup
  33. Creamy Pork Cartilage Miso Soup
  34. Garlicky Meat-Miso Ramen
  35. Deluxe Marinated Pork Yakiniku for BBQ
  36. Vegan Worcestershire Sauce, Two Ways
  37. Creamy & Fluffy Egg & Chicken Rice Bowl (for One)
  38. Chunky Homemade Ra-yu Spicy Chili Oil
  39. Vegetable Packed Okonomiyaki
  40. Okara Isobe Mochi
  41. Our Family's 'Oyako-don' Chicken and Egg Rice Bowl
  42. Deluxe Marinated Pork Yakiniku
  43. Rice Burgers Stuffed with Kimpira Stir-fry
  44. Shippoku Udon: A Speciality of the Sanuki Region
  45. Korean-Style Salad
  46. Fried Atsuage with Bonito Flakes & Mayo
  47. 5-Minute Lightly Pickled Chinese Cabbage
  48. For Your Lunchbox Sesame Shichimi Pork Patties
  49. Sweet & Salty Teriyaki King Oyster Mushroom and Pork Rolls
  50. Spicy Lotus Root and Burdock Root Salad with Sesame Seeds
  51. Simple Chinese Chive Chijimi
  52. Macrobiotic Bean Sprouts and Enoki Mushroom Kimpira
  53. Eggplant Pork Rolls
  54. For Breakfast in a Flash Mayonnaise Shichimi Toast
  55. Egg & Chicken Rice Bowl with Dashi Seasoning and Soft-set Eggs
  56. Egg Scramble with Onion & Silken Tofu
  57. Delightful Chikuwa Fishcake Sticks and Garlic Shoots Sauteed in Butter
  58. Easy Kansai-Style Kitsune Udon
  59. Easy Coho Salmon Bake with Miso
  60. Miso-Scallion Roasted Sweet Potatoes Recipe
  61. Comforting Flavor Kansai-Style Udon
  62. Teriyaki Lotus Root
  63. Very Tasty Natto Oyaki (Vegetable Fritters)
  64. *Delicious*Basic Sweet Potato Soup*
  65. Salty and Sweet Teriyaki Pork-Wrapped Enoki Mushrooms
  66. Quick Mapo Tofu
  67. Foil-Wrapped Salmon with Green Onions and Mayonnaise
  68. (As Easy As Carbonara?) Kamatama Chicken Ramen
  69. Thick, Steaming Hot Japanese-style Curry with Daikon Radish and Mochi
  70. Miso-Squash Soup With Sesame-Ginger Apples Recipe
  71. Our Homecooked Spicy Lotus Root Kimpira
  72. Easy! Roasted Salmon with Miso Mayonnaise
  73. Soy-Glazed Chicken Skewers With Green Onions
  74. Beet Home Fries
  75. Quick, Easy and Creamy Chicken and Egg Rice Bowl
  76. Imitation Crab Rice Dumplings
  77. Ikayaki-style Grilled Squid
  78. Freezable Marinated Pork Yaki-Niku
  79. Togarashi Chicken Cutlets with Sriracha Mayo
  80. Tender Fluffy Tsukune Meatball
  81. Like Jang Sauce!? BBQ & Yakiniku Sauce
  82. Potato, Onion and Egg Rice Bowl
  83. Glazed Pork Ribs With Shichimi Togarashi
  84. Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes
  85. Sauteed Chicken Breast with Tasty Glaze
  86. Taro with Miso & Mayonnaise Sauce
  87. A Mountain of Spring Cabbage Grilled Pork Salad
  88. Squid Pasta With Light Garlic Sauce
  89. Yakitori in a Frying Pan (How to Prepare Tender Chicken)
  90. Nagaimo Yam Filled Sweet and Salty Teriyaki Pork Rolls
  91. Japanese-Style Seared Beef With Asian Greens
  92. Sauteed Chicken Marinated in My Special Sauce

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