pastarolling machine

  1. Fresh Pasta for Pappardelle (and Tortelli Maremmani)
  2. Fettuccine with Tomato and Chicken Liver Sauce
  3. Agnolotti with Roast Meat and Spinach Stuffing
  4. Pappardelle with Long-Cooked Duck Sugo
  5. Tortelli Filled with Chicken Liver, Spinach, and Ricotta
  6. Fresh Pasta for Fettuccine
  7. Tortellini with Ricotta-Fontina Filling

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