milliliters
Brazilian Mode Turkey
Pecan Pie Bites With Gravy
Sweet Squash Dessert
Aunt Phillomenas Pizzelle
Red Wine Sauce
Tiramisu’ With Fruit
Tarte Tropézienne
Beetroot And Goats' Cheese Tarte Flambée
Cilantro-Cello
Pistachio-Blackberry Pie
Creamy Strawberry Moscato Torte
Crudite With Olive Oil Dip (Pinzimonio) - Toscana, Antipasto (Starter)
Glass Wrapper Shrimp Dumplings
Apple Tart
Oat Cake With Orange
Lighter Victoria Sponge Cake
Easy Naked Chocolate Cake
Sooji Dhokla (Steamed Semolina Bread)
Dark Chocolate Brownies With A Marshmallow Topping
Jiwons Blueberry-Basil Soju
Modest Walnut Coffee Cake
Spotted Dick
Apple And Cheese Spelt Buns
Chocolate, Honey And Hazelnut Fridge Fudge
Chipotle Quorn Bolognaise & Courgette Pesto Bread
Pistachio-Cardamom Swiss Roll With Raspberry Mousse
Blue Cheese, Pear And Arugula Pizza
American-style Brown-Sugar-Glazed Holiday Ham
Pinaupong Manok (Chicken Steamed By A Bed Of Salt)
Cold Pasta Tri-Colore
Wine Cookies
Self-Saucing Chocolate Peanut Butter Pudding
Spiced Chocolate Chai Tea Cakes
Cinnamon-Cardamon Kringle Bread
Ash Reshteh (Persian Vegan Thick Soup)
Corn And Shellfish Chowder
Chicken Tandoori And Moutabelle Wraps
Sweet Potato, Ginger & Coconut Milk Soup
Winter-Spiced Banana And Pecan Stuffed Apples
Chocolate & Raspberry Torte
Salmorejo Cordobés
Risotto Fritters Filled With Mozzerella (Arancini)
Vanilla Raspberry Cake
Spicy Apple Relish
Chocolate Streusel Poundcake
Made With Kitkat Malted Milk Ice Cream
Chocolate-Butterscotch Icebox Cake
Roman Style Oxtail Ragu
Fish Meatballs With Saffron Sauce
Creamy Mushroom And Green Peppercorn Soup
Salted Pretzel Caramel Ripple Caramel Ice Cream
Blueberry Pudding, Jam & Custard
Syllabub With Meringues (Or Something Crunchy)
Vegan Dumplings
Malteser & Horlicks Cake
Chocolate Chip Banana Bread Ice Cream
Double White Chocolate Ice Cream
Green Kitchen Stories' Winter Millet Salad
Macaroni And Cheese With Sausage, Celery & Tomato
Basil Loaf
Hearty Chicken Stew With Veggies
Banana Maple Walnut Muffins
Pide Filled With Romanesco-Ricotta
Gingerbread French Toast
Black Pudding
Halen Môn Tomato-Rosemary Focaccia
Almond & Apricot Thumb Cookies
The French-Mexican Pizza
White Chocolate Tart
Miso Soup From A Miso Ball
Muscovado Baked Beans
Danielle Oron’S Salted Tahini Chocolate Chip Cookies
Stuffed Conchiglioni: Pumpkin And Goat Cheese
Marmalade Bread Pudding
Parmigiana Bianca (White Eggplant Parmigiana)
Tuscan Chicken Liver Crostini (Crostini Di Fegatini)
Perfect Roast Chicken
Pumpkin Spice Liqueur
Honey Potato Knishes
Homemade Kaya (Coconut Jam)
Mattonella (Pine Nut Semifreddo With Chocolate Sauce)
Taralli
Grilled Avocado Quesadilla
Chocolate Cherry Ice Cream Float
Red Velvet Shortbread Cup Cake
Celebration Yellow Rice
Tomato Soup With Tyrolean Goat Cheese Dumplings
Garam Masala Pumpkin Tart
Cranberry-Ginger Sparkler
Peach Galette With Licorice Whipped Cream
Hawaij Spiced Rye Banana Bread
Crushed Mint Chocolate Tray Cake
Flatbread Stuffed With Cheese (Focaccia Di Recco) - Liguria, Antipasto (Starter)
Polenta Squares With Salmon
Grapefruit Meringue Frozen Yogurt
Pumpkin Maple Pie Topped With Roasted Pistachios
Sweet Chili Sauce
Wine Soaked Spaghetti With Roasted Mushrooms And Pancetta
Fiddlehead Quiche
Tiramisu Cups
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