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Leek and Caerphilly Cheese Crumble
Beef Rolls with Mustard & Vegetables
Sweet Pea Soup
Beetroot & Pomegranate Halo Soup
Lamb Stew With Plum Jam(Heritage: Australia)
Braised Lamb Shanks a la Emeril
Potato Soup with Leeks, Blood Sausage, and Parsley
Thai-Flavored Mussels
Carrot, Potato And Jerusalem Artichoke Soup
Cacciucco-Fish Stew
A New Artichoke Soup
Roasted Chicken With Beer
A Sweet and Sticky Casserole of Duck with Turnips and Orange
Betty Turpin'S Hot Pot
Roasted Lamb Shoulder With A Vegetable Sauce
Fresh Pasta Quills with Chicken Sauce
A Soup of Roots, Leeks, and Walnuts
A Soup of Toasted Roots with Porcini Toasts
Bratwurst and Buns
Bratwurst And Buns Recipe
Mexican Pork And Black Beans
French Tomato Sauce
Turkey Breast Steaks, Prune Gravy, Red Cabbage
Crock of Beans
Agnolotti with Roast Meat and Spinach Stuffing
Pork Scaloppine with Mushrooms and Marsala
A Dish of Lamb Shanks with Preserved Lemon and Rutabaga
Cacciucco Fish Stew Recipe
Beef Braised in Beer
Scallops in Pepper Sauce
Pea Soup With Spicy Sprinkles
A Casserole of Artichokes and Pork for Deepest Winter
Beef With Pickled Walnuts Recipe
Spicy Braised Pork
Veal Scaloppine Umbria-Style
Braised Lamb Shanks with Leeks and Haricot Beans
Coronation Street Betty’S Hotpot
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