leaves

  1. Pea, Mint And Goat Cheese Crostini
  2. Grilled Salmon in Sauce
  3. Sweet and Bitter Greens Salad with Gorgonzola Blue Cheese Dressing
  4. Chilled Pasta with Scallops and Tomatoes
  5. My Family's Favorite Kansai-style Modan Okonomiyaki
  6. Tuna Soboro Chikuwa Wraps
  7. Eggplant in Nanban-Vinegar with Shiso Leaves
  8. Exotic Fruit Salad
  9. Starry Chirashi Sushi Cake For Tanabata Festival
  10. Pacific Saury and Horse Mackerel Bone Crackers in the Microwave
  11. Avocado- Raspberry- Ice Cream
  12. Western-Style Temari-Zushi For Hanami Cherry Blossom Viewing Parties or Bentos
  13. Toasted Artichoke Sandwiches
  14. Green Chicken Curry
  15. Thai Coconut Curry Chicken Soup: The Pretty Feed
  16. Wedding Punch Recipe
  17. BBQ Pork and Rice Rolls
  18. Roasted Vegetable Soup And 'Subzee' (Make One, Get One!)
  19. For Bentos Fried Pork Belly Wraps with Umeboshi and Shiso Leaves *
  20. Baked Kale Chips
  21. Cold Pork Shabu-Shabu with Spicy Sesame Soy Sauce
  22. Comforting Miso Soup with Shitake Mushrooms and Burdock Roots
  23. Easy Daikon Radish Meat Wraps
  24. Calamaretti in Zimino Con Polenta Alla Griglia
  25. Our Regular Osechi Item--Kamaboko Fish Cakes (Mom's Taste)
  26. Vietnamese Stuffed Pancakes
  27. Refreshing Japanese Omelet With Umeboshi Plums and Shiso
  28. Tuna and Potatoes with Lots of Onions
  29. Grilled Sirloin With Stuffed Peppers
  30. Pita Pizzazz
  31. Kale Salad With Caramelized Grapefruit, Avocado, Feta And Pesto Dressing
  32. Healthy Veggie Taco Rice
  33. My Mother's Chirashi Sushi
  34. 5-Ingredient Chirashi Sushi
  35. Japanese-Style Stuffed Eggplants
  36. Pork Chop Skillet Dinner Recipe
  37. Shiso & Tofu Hamburgers
  38. Shiso Leaves Dessert
  39. Salmon Sushi Cake for Halloween
  40. Sushi Balls With Twice the Sashimi
  41. Umeboshi Tartare Sauce
  42. Tomato, Fontina, And Caramelized Onion Tart
  43. Chocolate Almond Terrine with Raspberry Puree
  44. Chicken Tenders and Eggplant Sauteed in Shiro Dashi
  45. Prosciutto al Forno: Baked Ham
  46. Pork and Cabbage Rolls
  47. Fresh Squid Naruto-Style Rolls
  48. Sanga-yaki (A Chiba Speciality) Made with Minced Chicken
  49. Crisp Potato and Shiso Leaf Salad
  50. Baked Butternut Mac & Satay
  51. Low-Cal Aburaage Curry Croquettes
  52. Black Rice Futomaki Rolls with Wasabi Stems
  53. Easy Creamy Tarako Spaghetti
  54. Hot Aburage Rolls With 3 Kinds Of Daikon And Asparagus & Carrot
  55. Lucky Ehoumaki Sushi Rolls
  56. Tanabata The Milky Way Salad Chirashi Zushi
  57. Muli Ja Muthia - Radish Dumplings
  58. Cream Cheese Custard Peach Tarts
  59. Low-Calorie Side Dish: Tofu and Cod
  60. Silky and Soft, Boiled Gyoza Dumplings with Kimchi
  61. Crab Manicotti In A Tomato Cream Sauce
  62. Shiso Sandwiched in Pan-Fried Chicken
  63. Braised Fish Wrapped In Kale, W/ Citrus Cilantro Sauce
  64. Mayonnaise Toast with Avocado and Shiso Leaves
  65. Tender Chicken Breast Roll
  66. The Monsoon
  67. Shiso and Cheese Filled Tonkatsu Rolls
  68. This is Manly Cooking! You'll Want To Devour These Meat-Wrapped Onigiri Rice Balls
  69. Roasted Salmon With Chile And Sichuan Peppercorns
  70. Orange Flan
  71. Pork and Pickled Plum Cheese Rolls
  72. Baked Gnocchi with Kale and Italian Sausage
  73. Herbal Condiments for Chilled Somen & Udon Noodles
  74. Low-Calorie Non-Fried Shiso Chicken Katsu
  75. Vegetable Miso Pasta
  76. Ham & Cheese Stuffed Chicken with Tomato Braised Escarole
  77. Crab Cakes With Avocado Salsa
  78. Chilled Spaghetti with Shiso Pesto
  79. Canneloni With Ricotta And Mint Recipe
  80. Sesame Mirin Kale Chips
  81. For Girls' Day: Sakura Mochi-esque Sushi
  82. Tempura with Summer Vegetables and Meat-Stuffed Bitter Melon
  83. Hanpen Fish Cake and Cheese Wrapped with Shiso Leaves and Bacon
  84. Baklava
  85. Summertime Chilled Umeshu and Okra in Jelly For the Star Festival
  86. Wrapped Pork with Cheese
  87. Soy Milk Chicken Somen
  88. Christmas Potato Salad Wreath
  89. Tomato and New Harvest Onion Salad
  90. Yam Potato Pickled Plum and Nori Seaweed Rolls With Chicken Tenders
  91. Chicken Tender, Shiso and Mentaiko Spring Rolls
  92. Lobster Medallions
  93. Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing
  94. Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce
  95. Cumin Crusted Chicken with Cotija and Mango-Garlic Sauce with Green Onion Pesto Mashed Potatoes
  96. Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese
  97. Tsukune-style Chicken Patties with Asparagus
  98. Refreshing Salmon, Shiso and Lemon Chirashi Sushi
  99. How to Break Down Pacific Saury for Fresh Sashimi at Home
  100. Dried Shiso Leaves (For Onigiri, Pasta, or for Stocking)

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