handful fresh
Tomates A La Provencale (Baked Tomatoes)
Chicken And Pork Cassoulet
White Bean With Cucumber And Sumac Salad
Israeli Couscous with Shrimp and Zucchini
Joues De Boeuf En Daube (French Beef Cheeks)
Spinach And Portobello Frittata
Ruby Port-Braised Short Ribs and Mashed Potatoes
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