freshly grated bread crumbs
Stuffed Meatballs: Polpettone Ripieni
Deep-Fried Ricotta Balls
Salmon Fillets with Horseradish Crust, Cucumbers and Salmon Caviar
Marinated Fish with Vinegar and Mint: Pesciolini in Scapece
Stuffed Cuttlefish: Seppie Ripiene
Roasted Breaded Mussels: Cozze al Forno
Dora Ricci's Tiny Meatballs
Tiny Meatballs: Polpettine
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