fresh chives
Roasted Potato and Fennel Salad
Rosti With Gravlax, Caper Berries And Horseradish Cream
Karen's Smoked Salmon Roulade
Chicken Quesadillas With Tomato Salad
Savory Cheese Muffins With Bacon And Chives
Creamy Ravioli With Squash, Lemon and Chives
Shepherd'S Pie With Fish And Celeriac
Blue Cheese and Sour Cream Jacket Filling
Pot Roast Stew
Parmesan Baked Fish
Angelini Beet Salad
Kartoffelsuppe Nach Bayrischer Art (Bavarian Potato Soup)
Carrot Slaw Recipe
Seared Wild Striped Bass on Chive Whipped Potatoes
Bread Salad With Tomatoes, Herbs, And Ricotta Salata
Waffles Benedict
Zesty Ranch Dip
Emeril'S Kentucky Hot Browns
Grilled-Salmon Salad
Grazer Strangewiches
Simple Mushroom Sauce
Drop Biscuit Chicken Pot Pie
New Potatoes With Lemon Butter And Fresh Herbs
Crock Pot Crab Dip
Roasted Tomato And Garlic Soup
Deviled Eggs with Radishes, Chives and Thyme
Baby Lima And Corn Succotash With Roasted Red Pepper Recipe
Sweet Onion Dip
Seared Sea Scallops with Creme Fraiche and Caviar
Prosciutto & Cheddar Breakfast Biscuits
Herbed Yogurt Cheese
Linguine with Spinach, Grilled Peppers and Goat Cheese
Feta & Herb Dip With Crudites
Ranch Dressing (for Tossed Salad)
Smoked-Salmon Quesadillas With Warm Tomatoes And Arugula
Asparagus Strudel
Macaroni And Cheese With Prosciutto And Taleggio
Filet Mignon Parcels
Roasted Autumn Vegetables
Spring Pea And Pea Shoot Omelet
White Soda Bread With Variations
Bacon, Sour Cream, Potato Manicotti With Gorgonzola Sauce
Egg And Olive Crostini
Salad with Buttermilk Ranch Dressing
Gratineed Crabmeat with Sauce Mornay
Pepper Steak With Brandy Sauce
Hen and Dumplings
Homemade Wonton Wrappers + Pork and Ginger Apple Potstickers
Lamb Chops With Cilantro Chimichurri And Quinoa Salad
Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes
Walnut-Dill Vinaigrette
Creamy Crab and Caviar Parfaits With Creamy Wasabi Dressing
Paupiette De Saumon Au Crabe
Steakhouse Steak From Barefoot Contessa
Lobster Brie Phyllo Packets
Puffy Corn Omelet
Bulgur, Pine Nut, and Red Pepper Pilaf
Peach-Glazed Pork Chops with Peppers
Spanish Tortilla With Chorizo
Cream-Of-The-Crop Veggies
Italian Pork Chops With Peppers & Chiles On Buttered Egg Noodles
Chili Seafood Stir-Fry
Leek And Garlic Soup
One-Pot Creamy Ranch Chicken Succotash
Sweet Pea Soup with Chive Oil
Beurre Blanc
Layered Summer Bean Salad
Three Pea Chicken Salad
Chef John'S Butternut Bisque
Farro, Golden Beet, And Feta Salad With Pecans And Chive-Sage Dressing
Mini Potato Pancakes With Trout
Cheese-and-Chive Cornbread
Sour Cream and Chives Dip
Romano Cheese Crusted Chicken
Open-Faced Pickled Mackerel and Apple Sandwiches
Curried (Turkey) Salad Bombay (Day After Thanksgiving)
Slow-Braised Beef Stew With Mushrooms
Individual Lamb Wellington Parcels With A Madeira Sauce
Radishes with Chive Butter
Creamy Carrots
Baked Eggs With Cantal Cheese
Sarasota'S Best Scallop Bisque
Pork-And-Pear Sauté With Lemon-Vodka Sauce
Arugula Salad w/ Fresh Herbs and Warm Goat Cheese
Seared Scallops, Polenta, Demi-Glace
Warm Fennel Slaw With Bacon
Creamy Mushroom Soup With Tarragon
Fresh Tomato-Lemon Salsa
Herb Roasted Pork Loin And Potatoes
Orecchiette With Peas, Shrimp, And Buttermilk-Herb Dressing
crab ravioli with grilled lobster in saffron cream sauce Recipe
Avocado Ricotta Crostini
Hot N Spicy Crab Dip
Lemon-Dijon Glazed Ham
Grilled Lobsters with Herbed Butter
Wheat Berry Salad
Poppy Seed Chicken Salad
Flounder and Vegetable Parcels
Goats Cheese and Walnut Cheesecake Bites
Layered Pasta Salad
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