follows

  1. Michael'S Spin On Emeril'S Jalapeno Poppers
  2. Tilapia Ceviche
  3. Pistou Vegetable Soup with Mussels
  4. I Love NY Duck
  5. Whole Hot-Sauced Fried Chickens with Flo's Potato Salad and Southern Cooked Greens
  6. Bay Scallops Scampi Recipe From Oyster Bar Executive Chef Sandy Ingber
  7. Barbecued Buffalo Clams
  8. Mojito Chicken
  9. Chocolate Peppermint Ice Cream Cake
  10. Antipasti de Salumi
  11. Warm Crab and Potato Salad
  12. Avocado Flan
  13. Beer and Chipotle-Battered Fish Tacos
  14. Neely's BBQ Spaghetti
  15. Pancetta Bacon Pasta
  16. Rubin's Reuben
  17. Cowboy Nachos
  18. Cranberry-Orange Glazed Turkey
  19. Artichoke and Crab Beignets with Remoulade
  20. Nola's Shrimp and Smoked Cheddar Grits
  21. Curried Butternut Squash Soup
  22. Curried Goat
  23. Pot Roast Sandwiches
  24. Green Eggs and Ham
  25. Reuben Dog
  26. Roasted Chicken, Peach and Brie Pizza
  27. Duck Confit on Corn and Baby Butterbean Succotash with Smoked Tomato Ketchup
  28. Guacamole
  29. Margarita Bar
  30. Andouille Burgers with Grilled Sweet Onions and Creole Remoulade Sauce
  31. Chile-Scrambled Eggs with Fried Oysters and Emeril's Pico de Gallo
  32. Potato and Watercress Soup with Crisp Potato Pancakes and Smoked Salmon
  33. Tortas Ahogadas
  34. Potato Rosti with Duck Confit and Chive Cream Drizzle
  35. Louisiana Crab Cakes with Corn Relish
  36. Surf and Turf Noodle Hot Pot with Herb Puree
  37. Pumpkin Pie
  38. Chorizo and Cornbread Stuffing
  39. Quail Stuffed with Cornbread and Andouille Dressing
  40. Maple Baked Beans
  41. Curried White Bean Dip
  42. Pork Steaks Adobo
  43. Coconut Tempura Shrimp
  44. Shredded Pork Taquitos with Roasted Tomatillo Salsa and Corn and Goat Cheese Queso
  45. Filets with Crabmeat Crust
  46. Pork Chops with Horseradish and Baked Turnips: Costolette al Raffano
  47. Fresh Fig And Raspberry Tart
  48. Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
  49. Take-to-School Taco Bar
  50. Loin of Yukon Caribou with Mulled Red Cabbage, Semolina Gratin, and Quince
  51. Red Berry Trifle
  52. The Tchoup Chop Chop (Tchoup Chop Signature Drink)
  53. Chorizo Breakfast Burrito
  54. Rye Crusted Striped Bass with Lobster Crabmeat Mousse, Salsify Puree and Zinfandel Sauce
  55. Spinach Ravioli in Sage Butter (Zante)
  56. Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus
  57. Smoked Pork Ribs
  58. BBQ Mussel Poor Boys
  59. Corn, Crawfish and Andouille Chowder
  60. Classic la Bourride
  61. 8 Spiced Pot Roast with Roasted Vegetables and Garlic Fingerling Potatoes
  62. Crawfish Imperial
  63. Shrimp and Mirliton Casserole
  64. Bread Machine Recipe Tips Recipe
  65. Crispy Fish Tacos
  66. Boston Cream Pie Recipe
  67. Harissa Artichoke Flatbread
  68. Duck with Pinon Dust and Corn Pudding
  69. Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette
  70. Smoked Oyster Dressing Stuffed Pork Chops with Andouille Hollandaise and Smothered Greens
  71. Venison Stew with Prune Jam: Pastisada di Daino con Marmellata di Prugne
  72. Pizza Dough
  73. Peanut Brittle
  74. Vietnamese 'Shaking Beef' Sandwich with a Fire-Roasted Jalapeno Aioli, Watercress and Crispy Fried Onion Strings
  75. Roasted Oysters in Beer with Home-Made Hot Sauce
  76. Pok Pok - Khao Man Som Tam
  77. Edamame Dip
  78. Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy
  79. Polenta Casserole
  80. Lamb Burgers with Feta Tzatziki Spread
  81. Sour Orange Glazed Duck with Herb Crepes
  82. Thai Coconut Soup with Lemon Grass and Sugarcane Chicken Dumplings

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