espagnole sauce
Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux
Mushroom Strudel with Braised Shallots and French Lentils, with a Port Demi-Glaze
Veal Muscles With Green Peas
Roasted Rack of Lamb with Goat Cheese Potatoes and Sauce Perigueux
Bordelaise Sauce For Game Recipe
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