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Grilled Beef Tenderloin with Merlot Sauce
Fried Wild Game Ravioli
Pan-Seared Wild Pacific King Salmon with Lemon and Thyme Polenta Cake
Pork Loin with Pinot Noir Sauce
Corncakes with Confit of Duck and Hot Pepper Jelly
Steak au Poivre
Beef Stroganoff
Roasted Heritage Berkshire Pork Chops With Apple Pan Sauce
Seared Pork Chop With Whiskey Demi
The Ultimate Gourmet Beef Brisket
Steak Au Poivre With Portabello Sauce
Caramelized Onion-Mushroom Dip
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
Filet Napoleon
Love Me Tenderloin Minute-Steaks with Fried Okra
Maiale Sarrona--Pork Tenderloin W/ Amaretto and Sun-Dried Tomato
Crock Pot Onion Confit
Grilled Sirloin Steak with Summer Vegetable Ragout and Steak Fries
Chicken Roulade Stuffed with Prosciutto, Spinach and Sun-Dried Tomatoes with White Truffle Potatoes
Melt In Your Mouth Short Ribs
Roasted Venison Backstrap with Gooseberry Sauce
BBQ Shrimp and Cheesy Grits
Crispy Roast Duck With Lavender Honey
Chicken Marsala
Bourbon-Marinated Pork Roast with Country Ham Jus
Sauteed Veal Scallops in Wild Mushroom Cream Sauce
Filet Mignon Au Bordelaise - Steak In Red Wine With Shallots
Vitello Navona (Veal Medallions With Wild Mushroom Sauce)
Bunratty Castle Pork Ribs
Ham Georgia with Peach Garnish
Grilled Hanger Steak with Mushroom Demi-Glace
New Wellington
Madeira Truffle Sauce
Beef Brasciole
Grilled Boneless Loin of Lamb with Sauce Creole
Pastry-Wrapped Lamb Rack
Braised Beef Shank
Broiled Lamb Chops With White Bean-Rosemary Sauce
Chef John'S Steak Diane
Scallops and Foie Gras Sauteed with Wild Berries and Vino Cotto
Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce
Cabernet Peppercorn Demi-Glace For Filet Mignon
Snowshoe Hare and Shiitake
Quick Cock (or coq if you're sensitive) Recipe dlewisa
Guinness Stout Beef Stew - Crock Pot
Irish Rack of Lamb
Grilled Hanger Steak
Steak Au Poivre
5 Peppercorn Beef Tenderloin with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil
Seared Skate with Baby Root Vegetables and Sauce Grenobloise
Stuffed Veal Chops en Croute
Apple and Raisin Pork Chops
Black Tie Scallops
The Ark's Chicken Marsala
Capicola Pork Rolls With Apricots and Walnuts
Hussarde Sauce
Seared Breast of Moulard Duck a la d'Artgnan on Potato Galette
Diable Sauce Recipe
Wild Mushrooms and Beef over Lentils
Whole Roasted Squab Stuffed with Eggplant and Bacon Dressing
Pork Medallions with Oatmeal Stout
Finnish Meatballs
Magret Duck Breast
Tavern Beef and Pork Pie
Eggs Butcher Style (Beef Tenderloin)
Seared Venison Chops with Elderberry Reduction, Garlic Mashed Yukon Gold Potatoes, and Sauteed Baby Spinach
Roasted Leg of Spring Lamb Gigotan, with Baked Cannellini Beans and Confit of Spring Vegetables
Roasted Rack of Lamb with Black Olive Sauce (Postrio's)
Memphis-Style Meatloaf
Boeuf Bourguignonne Gusteau
Pecan Crusted Filet Mignon
Szechuan Beef Tenderloin Stuffed with Peking Duck
Babette's Cailles en Sarcophage
Pork Chops With Morel Sauce
Escalope De Veau Calvados
Filet Mignon With Demi Glaze Sauce
Pan-Seared Steaks with Red Wine Butter Sauce
Larry'S Beef Stroganoff
Egg Hussard with Marchand de Vin Sauce
Roasted Red Mullet with Peasant Meat Juices
Rabbit and Wild Mushroom Terrine with Onion Marmalade
Filet Mignon with Cabernet Peppercorn Demi-glace
Veal Roulade with Crabmeat, Mushroom and Spinach Stuffing and Perigourdine Sauce
Roasted Rack of Lamb with Rosemary Jus
Dunkel Infused Sun-Dried Cherry Sauce
Tavern Turkey Stew with Fried Oysters
Duck And Mushroom Duxelle Filled Veal With Scotch Gravy
Lamb Lavash Dog Treats
Duck With Raspberries (
Truffled Asparagus
Chicken and Grilled Pineapple Wedges with Green Peppercorn Sauce and Mushrooms
Marinated Pork Chops with White Beans and Dandelion-Fennel Salad
Veal Fillets With Mushrooms,Honey And Thyme
Pork Bookette
New York Strip Steak with Sauce Robert over Baby Potatoes
Ginger Garlic Sauce for Stir-fry Veggies - Spicy Ginger Garlic Sauce
Coriander-Spiced Loin of Lamb With Orange-Chartreuse Sauce
Bone-in Rib-Eye Steak with Marchand di Vin Sauce
Blue Cheese Stuffed Filets With Bacon Mashed Potatoes Recipe
Braised Oxtails Anton
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