butcher shops
Pheasant Pie
Red-Wine-Braised Duck Legs with Roasted Pears and Onions
Ham with Apple Mustard Glaze
Grilled Quail Salad '21' Club
Roasted Quail with Red Grapes and Pearl Onions
Five-Spice Roasted Guinea Hens
Spiced Venison Steaks with Red-Cabbage Confit and Red-Wine Sauce
Grilled Quail with Wilted Cabbage Slaw
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