brunoise yellow peppers

  1. Nola's Boudin with Smothered Onions
  2. Beef Flautas with Black Bean Puree, Roasted Pepper Salsa, and Cilantro-Tequila Cream
  3. Crawfish Beignets with Tomato and Corn Tartar Sauce
  4. Grilled Escolar with Crawfish Cream Sauce and Fried Arugula
  5. Pulled Pork Crepe with Black Bean Sauce and Cracklins
  6. Gazpacho Garnish
  7. Hilda's Portuguese Ravioli
  8. Shrimp Stuffed Crab Claws
  9. Roasted Ginger Salmon with Ginger Soy Butter Sauce
  10. Andouille Crusted Redfish with a Roasted Pecan Vegetable Relish, Meuniere Sauce and a Pile of Shoestring Potatoes
  11. Crawfish Burgers
  12. Grilled Pork Chops with Al's Oyster Dressing
  13. Potato Crusted Lobster Tails on a Bed of Crawfish Mashed Potatoes
  14. Chilled Avocado Soup with a Crabmeat Relish
  15. Crawfish Stuffed Prawns with Arugula Puree
  16. Rustic Scallops
  17. Pan-Fried Catfish with a Warm Andouille Potato Salad
  18. Boudan With Creamy Grits And Roasted Corn Recipe
  19. Gulf Fish Beignets with Grilled Corn and Tomato Tartar Sauce
  20. Oyster Dressing Souffle with Oyster and Tasso Ragu
  21. Spicy Seared Tuna with Red Bean Sauce and Fried Herb Salad
  22. Baked Clams With Tasso Gratinee And Saffron Recipe
  23. Old Fashioned Shirred Eggs
  24. Vegetable Custard Pie
  25. Corned Beef and Cabbage Strudel with a Grain Mustard Sauce
  26. Baked Clams with Tasso Grantinee with a Saffron Sabayon
  27. Roasted Tomatillo Sauce
  28. Andouille Crusted Redfish With Shoestring Potatoes Recipe
  29. Swordfish au Poivre with Lobster and Haricots Verts Relish
  30. Fish and Chips
  31. Spicy Duck Empanadas with Fire Sauce and Cilantro Cream
  32. Cheese and Jalapeno Biscuits
  33. Boudan with Creamy Grits and Roasted Corn and Spinach Rague
  34. Crawfish Stuffed Veal Chops with Crawfish Marchin de Vine Sauce and Creamy White Cheddar Cheese Grits
  35. Pecan Crusted Venison with Bourbon Mash
  36. Beef Flautas With Black Bean Puree And Roasted Pepper Salsa Recipe
  37. Hearts of Palm Beignets with Roasted Tomato Dipping Sauce
  38. Frog Legs Sauce Piquante
  39. Jerky and Baby Greens with Fire Roasted Corn Dressing in a Tortilla Basket
  40. Baked Clams With Tasso Gratinee With A Saffron Sabayon Recipe
  41. Cilantro Guacamole

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