anchovy fillet
Mille Gusti (Aeoliean Pasta Dish)
Zucchini-And-Corn Fritters With Herb Sour Cream Recipe
Chicken Paillards With Fennel, Red Pepper and Apricot Salad
Sun-Dried Tomato and Olive Tapenade
Spaghetti Lemoncello
Pork Pot Pie
Steak Tartare, Medium Rare (Alan King)
Steamed Sea Bass with Crispy Caper Bread Crumbs
Shrimp Fra Diavolo For Two (Cook'S Country)
Dinner Tonight: Pork Scaloppine With Brown Butter Salsa Verde Recipe
Grilled Swordfish with Eggplant, Anchovy and Green Olives
Grilled Calamari Steaks With Olive And Bean Salad
Hannover Sauce
Gourmet Garlic Roast Tomato Soup
Mini Caesar Salad Pizzas
Blue Shark With Harissa And Oriental Rice
Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade
Lamb Chops with Grape Leaf Salsa Verde
Jansson's Temptation
Eggs Stuffed with Capers, Olives, Anchovy, and Radish
Sicilian Steak Sandwich
Shaved Asparagus And Arugula Salad
Roasted Radishes With Almond Salsa Verde
Decadent Fried Egg Sandwich
Parsley Salsa Verde With Grilled Cod
Swordfish Pasta
Pan-Roasted Salmon with Orange Vinaigrette
Olive Tapenade with a Goat Cheese Crostini
Spanish Burger with Pickled Shallots
Grilled Caesar Salad
Balsamic Risotto With Prima Black Raisins, Crispy Shallots And Sage
Mushroom Olive Bruschetta
Spicy Remoulade Sauce
Pine Nut-Currant Crusted Salmon
Tonnato Sauce
Potato Crusted Chicken With Salsa Verde And Tomato Salad
Chicken-Liver Crostini
Stuffed Veal Chops en Croute
Lamb Osso Buco with Tapenade
Swedish Meatballs
The Best Italian Pomodoro Sauce
Layered Norcal Nicoise Salad
Mozzarella And Prosciutto Sandwiches With Tapenade
Syrian Salad
Crispy Tuna with Tuna-Caper Sauce
Mediterranean Chicken and Potato Salad
Spaghettini With Roasted Heirloom Tomatoes
Warm Cauliflower Salad
Crisp Pork Cutlets With Citrus Salsa Verde
Zuppetta di Cozze
Gratin of Eggs Loute
Homemade Caesar Salad
Chef John'S Spaghetti Al Tonno
Zucchini Tapenade
Snap Bean and Radish Crudites with Caesar Mayonnaise
Seared Digby Scallop Caesar Salad With Low Fat Dressing
Steak Tartare with Parmigiano Frico
Linguine with Anchovy and Walnuts
Ciabatta Egg Sandwich With Tomato Jam
Creamy One-Pot Spaghetti with Leeks
Flank Steak With Salsa Verde
Sandwich Nicoise Recipe
Roasted Veal Chops With Lemon Anchovy Aioli
Picchi Pacchi Sauce
Braised Veal Shanks With Green Olives And Capers Recipe
Kale Salsa Verde And Smashed White Bean Crostini
Tapenade
Turkey Tonnato (Turkey With Tuna Sauce)
Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce
Grilled Salmon Sandwich With Arugula, Tapenade and Aioli
Caesar'S Salad
Tomatoes Provencale
Pistachio-Oregano Pesto
Tuscan Chicken Liver Crostini
Roasted Cauliflower And Barley Salad With Lemon Caesar Dressing
Chicken Francesca
Lake Tahoe Caesar Burgers
Spring Goddess Salad
Pasta with Eggplant, Capers, and Olives
Vietnamese Tamarind Pork Stir-Fry
Tuna Tonnato With Eggplant Salad
Chilean-Style Avocado And Shrimp Salad
Fried Brie with Salsa Verde
Moroccan Carrot, Goat Cheese Sandwiches With Green Olive Tapenad
Horseradish Burgers with Havarti and Tomato Remoulade
Braised Veal Shanks with Green Olives and Capers
Mozzarella Tomato Salad
Caesar Salad
Escarole, Spinach, and Red Onion Salad with Anchovy Garlic Dressing
Chicken With Tonnato Sauce
Ricotta Gnocchi with Rich and Tasty Red Sauce
All'Amatriciana with Extra Umami
Garden District Broccoli
Black And Green Olive Tapenade
N'Awlins Bbq Crab
Olive Butter - Something that starts with a P
Olive and Garlic Pretzels
Celery Caesar Salad
Roasted Cauliflower with Ajvar Dressing
Maple-Glazed Carrots
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