Banana Multigrain Quick Bread

• 1-1/4 cups flour
• 4 packets
• 1 Tbsp. baking powder
• 1/2 cup margarine or butter
• 1/2 cup brown sugar
• 2 egg
• 1 tsp. vanilla extract
• 1/2 cup milk
• powdered sugar

1. Mix flour, cereal and baking powder in small bowl; set aside.
2. Beat margarine or butter and brown sugar until creamy in large bowl with electric mixer at medium speed.
3. Add eggs one at a time, beating well after each addition.
4. Add vanilla and milk alternately with flour mixture, beating until smooth.
5. Spread batter into greased and floured 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
6. Bake at 350F for 55 to 60 minutes or until toothpick inserted comes out clean.
7. Let stand on wire rack for 10 minutes.
8. Remove from pan; cool completely on wire rack.
9. Driz zle with powdered sugar glaze if desired.

flour, packets, baking powder, margarine, brown sugar, egg, vanilla extract, milk, powdered sugar

Taken from www.kraftrecipes.com/recipes/banana-multigrain-quick-bread-56301.aspx (may not work)