Italian Meatloaf

• 2 lb Hamburg
• 1/4 cup ketchup
• 2 eggs
• 1 tbsp worsteshire sauce
• 1 1/2 tsp salt
• 1 tsp oregano
• 1 tsp basil
• 1/4 tsp pepper
• 1/4 lb mozzorella
• 1/2 cup finely chopped onion
• 3/4 cup wheatgerm

1. mix and bake at 350F for 1 hour

ketchup, eggs, worsteshire sauce, salt, oregano, basil, pepper, mozzorella, onion, wheatgerm

Taken from cookpad.com/us/recipes/331771-italian-meatloaf (may not work)