Mom'S Prune Kuchen

• 1/2 cup butter
• 1/2 cup sugar
• 1 cup milk
• 1 egg
• 2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon vanilla
• 1 dash salt
• 6 -8 italian prunes, split
• Streusel
• 2/3 cup sugar
• 2/3 cup flour
• 6 tablespoons butter
• powdered sugar, drizzle

1. Melt butter. Mix in sugar, milk, egg, flour, baking powder, vanilla and salt.
2. Grease 9x13 cookie sheet and spread batter around pan.
3. Lay halved prunes on top of batter with small amount of juice, if using canned prunes.
4. Combine streusel ingredients until blended and crumbly. Sprinkle over top.
5. Bake 325u0b0F for 25 to 30 minutes.
6. While still warm, mix powdered sugar, vanilla and milk until you have a thin frosting. Drizzle around the pan in the amount that you prefer.
7. Cut into squares.

butter, sugar, milk, egg, flour, baking powder, vanilla, salt, italian prunes, streusel, sugar, flour, butter, powdered sugar

Taken from www.food.com/recipe/moms-prune-kuchen-332956 (may not work)