Guilt-Free Ground Turkey Gyros

• 1 lb lean ground turkey
• 1/2 cup oatmeal
• 1 egg
• 1/2 teaspoon paprika
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 1 teaspoon dried parsley
• 1 1/2 teaspoons dried oregano
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons onion powder
• 1/4 teaspoon cumin
• 1/8 teaspoon allspice

1. Preheat the oven to 350u0b0F.
2. Put all of the ingredients in a bowl, and spend a few minutes kneading the resulting mixture with your hands so everything is combined well.
3. Pour the mixture onto a lightly oiled 9x13 pan. Smash it down with your hands a bit until it looks like a very large hamburger patty.
4. Bake it for 35 minutes.
5. Remove, then cut the meat into thin slices and serve. If you want a crispier, more authentic gyros texture, lay the sliced meat down on the pan and place in the broiler for 5 more minutes.

lean ground turkey, oatmeal, egg, paprika, black pepper, salt, parsley, oregano, garlic, onion powder, cumin, allspice

Taken from www.food.com/recipe/guilt-free-ground-turkey-gyros-483902 (may not work)