Beef Fajitas Recipe

• 1 1/2 pound sirloin steak, cut thin slices, 2" long
• 1 lg. green pepper
• 2 c. tomatoes
• 1/4 pound slice mushrooms
• 1 cut onion, 1" slices
• 1 teaspoon pepper
• 1/2 teaspoon salt
• 1/2 garlic

1. Mix garlic, salt and pepper with meat strips.
2. Heat pan and cook meat along for 5 min, stirring mix and add in all vegetables.
3. Cook with meat 5 more min.
4. Turn off, cover for 3 min, then ready to serve.
5. Serve on a bed of rice or possibly Spanish rice or possibly refried beans.
6. Serves 6.

long, green pepper, tomatoes, mushrooms, onion, pepper, salt, garlic

Taken from cookeatshare.com/recipes/beef-fajitas-23636 (may not work)