Taco Casserole
- 1 lb. ground beef
- 1 can kidney beans
- 1 can cream of mushroom soup
- 1 can chopped Ro-Tel tomatoes
- 8 oz. grated Cheddar cheese
- 1 bag Doritos or Tostitos
- Be careful in your selection. Do not choose too young, and only such varieties as have been reared in a good moral atmosphere.
- When once decided upon and selected, let that fact remain proven, settled and give your entire thought to preparation for domestic use.
- Some insist on keeping them in a pickle, while others are constantly getting them into hot water.
- Even poor varieties may be made sweet, tender and good by garnishing them with patience, well sweetened with smiles and flavored with kisses; keep warm with a steady fire of domestic devotion and serve with peaches and cream.
- When thus prepared, they will keep for years.
ground beef, kidney beans, cream of mushroom soup, rotel, cheddar cheese, doritos
Taken from www.cookbooks.com/Recipe-Details.aspx?id=913616 (may not work)