Hawaiian Fluff - Hawaiian Fluff Salad

• 1 10 oz (280 grm). tub whipped topping
• 12 oz (336 grm). cottage cheese
• 1 8 oz (224 grm). can crushed pineapple
• 1 6 oz (168 grm). pkg. Jello, any flavor
• 1 cup (225 ml) mini-marshmallows
• 1 cup (225 ml) chopped nuts

1. Mix all ingredients well.
2. Pour into mold.
3. Refrigerate until firm.

topping, cottage cheese, pineapple, jello, minimarshmallows, nuts

Taken from online-cookbook.com/goto/cook/rpage/0017B1 (may not work)