Taco Beef Soup
- 1 (16 ounce) can stewed tomatoes, undrained and chopped
- 1 (16 ounce) can kidney beans, undrained
- 12 lb lean ground beef
- 14 cup onion, chopped
- 1 12 cups water
- 1 (8 ounce) can tomato sauce
- 2 tablespoons taco seasoning mix
- 1 small avocado, peel pitted and chopped
- sour cream
- shredded cheddar cheese
- corn chips
- In large saucepan, cook ground beef and onion until meat is browned; drain off excess fat.
- Add water, undrained cut up tomatoes, undrained kidney beans, tomato sauce and taco seasoning mix.
- Simmer, covered, for 15 minutes.
tomatoes, kidney beans, lean ground beef, onion, water, tomato sauce, taco, avocado, sour cream, cheddar cheese, corn chips
Taken from www.food.com/recipe/taco-beef-soup-129881 (may not work)