Orange & Fennel Chicken Salad

• 1/2 cup good mayonnaise
• 1/4 cup plain yogurt
• 2 tbsp. tbsp.orange juice
• Zest of half an orange
• 4 cups of diced cooked chicken(I use roasted with skin off)
• 1 cup halved red seedless grapes
• 3/4 cup diced fennel bulb
• 1/4 cup toasted slivered almonds
• 2 tbsp. chopped fennel fronds
• 1 tbsp. chopped fresh tarragon
• Kosher salt & pepper to taste

1. Whisk mayonnaise,yogurt,orange juice and zest together in a bowl.
2. Stir in the chicken, grapes, diced fennel, almonds, fennel fronds, and tarragon.
3. Season to taste with kosher salt & pepper.
4. Serve over a bed of greens or cover and chill.

mayonnaise, plain yogurt, tbsporange juice, orange, grapes, fennel bulb, almonds, fennel fronds, tarragon, kosher salt

Taken from www.foodgeeks.com/recipes/21610 (may not work)