Salad-Topped Taco Pizza

  1. Heat oven to 400 degrees F.
  2. Brown meat in large skillet; drain.
  3. Stir in salsa; spread onto pizza crust.
  4. Top with cheese and tomatoes.
  5. Place directly on oven rack.
  6. Bake 10 to 12 min.
  7. or until crust is golden brown and cheese is melted.
  8. Top with salad greens; drizzle with dressing.

extralean ground beef, salsa, ready, four cheese, tomato, kraft classic ranch dressing

Taken from www.kraftrecipes.com/recipes/salad-topped-taco-pizza-143418.aspx (may not work)

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