Hot Italian Chicken Sandwiches

• 4 chicken cutlets (about 1 lb.)
• 1/2 pouch Shake'N Bake Original Coating Mix
• 1/2 cup Classico di Napoli Tomato & Basil Pasta Sauce
• 3/4 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
• 4 crusty buns, split, toasted

1. Preheat oven to 400F.
2. Coat chicken in coating mix as directed on package.
3. Place on foil-covered baking sheet.
4. Bake 15 min.
5. or until cooked through.
6. Top with sauce and cheese.
7. Bake an additional 5 min.
8. or until cheese is melted.
9. Fill buns with chicken.

chicken cutlets, pasta sauce, cheese, crusty buns

Taken from www.kraftrecipes.com/recipes/hot-italian-chicken-sandwiches-94530.aspx (may not work)