Vegan Avocado Chocolate Protein Pudding

• 1 medium ripe avocado, washed, peeled and seed removed. Cut into small pieces
• 2 tablespoons unsweetened cocoa powder
• 1 tablespoon agave nectar or 1 tablespoon honey
• 1/2 teaspoon vanilla extract
• 1 (1 g) packet no calorie stevia, sweetleaf all natural stevia artificial sweetener (to taste)
• 1/2 cup light unsweetened vanilla almond milk or 1/2 cup soymilk, more if needed
• 1 1/2 scoops chocolate protein powder, use your favorite protein powder that has no more than 100 calories and less than 2 grams of fat per

1. Using a blender or magic bullet, place all the ingredients into the container and blend until all is combined and is thick. If you need more milk, add a little at a time. Remember this is not a smoothie, it's pudding. A very rich pudding.
2. Pour into 6 individual dessert dishes, cover and place in fridge for about a half hour. Store in fridge but must be eaten within one day.
3. Enjoy!
4. Makes 6 petite but very rich tasting servings.

avocado, cocoa, honey, vanilla extract, packet, vanilla almond milk, per

Taken from www.food.com/recipe/vegan-avocado-chocolate-protein-pudding-499189 (may not work)