Curry In A Hurry In 20 Minutes

• 850 grams Fish or any seafood or meat
• 4 tbsp please refer to my recipe spicy sauce or any store bought sambal ulek(oelek)
• 400 ml coconut milk
• 1 cup water
• 3 tbsp Fish sauce or light soy sauce
• 1 tbsp sugar
• 1 tsp salt
• 3 medium onion
• 2 cut into cube carrot
• 4 tbsp oil
• 6 small shallot
• 3 clove garlic
• 1 thumbs size fresh turmeric

1. FOR THE LG SPICY SAUCE (SAMBAL SAUCE ) PLEASE VIEW ATTACHMENTS BELOW
2. in pan with oil sautAS pounded paste till fragrant then add carrot and onion
3. Add spicy sauce ( sambal sauce) and add fish sauce and sugar mix well then add coconut milk
4. transfer to a deep pot and make sure fish are submerge in curry
5. add water then bring to a boil and fish head and cover lid and simmer for 20 minute, great with white rice

meat, please, coconut milk, water, sauce, sugar, salt, onion, carrot, oil, shallot, clove garlic, turmeric

Taken from cookpad.com/us/recipes/344665-curry-in-a-hurry-in-20-minutes (may not work)