No Bake Chocolate Cheesecake

• 16 ounces graham cracker crumbs
• 12 cup butter, melted
• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 16 ounces Cool Whip, thawed
• 2 -4 ounces instant chocolate pudding mix
• 3 cups milk
• 1 12 cups chocolate-covered english toffee bars, crushed

1. Combine graham cracker crumbs, and butter, spread in a 13x9 dish.set aside.
2. Blend cream cheese, powdered sugar, and 2 cups cool whip, spread over crust.
3. Blend chocolate pudding and milk together for 2 minutes.
4. Pour over cream cheese layer --
5. Top with cool whip, sprinkle with crushed toffee bars.
6. Refrigerate till set.

graham cracker crumbs, butter, cream cheese, powdered sugar, milk, chocolatecovered

Taken from www.food.com/recipe/no-bake-chocolate-cheesecake-124318 (may not work)