Lemon Pepper Hot Wings
- 2 lb Chicken Wings
- 1 flour
- 1 Lawry's Garlic Salt w/parsley
- 1 Texas Pete Hotter Hot Sauce
- 1 Any buffalo wing sauce
- 1 Lemon Pepper
- 1/2 stick butter
- 1 seasoning salt
- Clean and season chicken with seasoning and garlic salt
- Add small amount of seasoning and garlic salt to flour (heat oil while preparing) coat chicken with flour and fry.
- While chicken is frying.
- Melt butter and pour in large bowl.
- Add buffalo wing sauce, hotter hot sauce and lemon pepper to butter.
- (Your desired amount)
- After you drain chicken from grease add to hot sauce mix and coat.
- Place chicken on baking pan.
- Pour remainder of sauce on chicken.
- Sprinkle lemon pepper on top.
- Broil until top of chicken is crispy or sauce has absorbed in chicken.
- (Not to long you don't want chicken drying out) Serve with favorite dipping sauce
chicken, flour, salt, hotter, wing sauce, lemon pepper, butter, salt
Taken from cookpad.com/us/recipes/344559-lemon-pepper-hot-wings (may not work)