Grape-Nut Pie Crust

• 2 cups grape nuts
• 4 tablespoons orange juice

1. Mix grape-nuts and orange juice.
2. Form a shell in a 9-inch pie pan.
3. Place in freezer for 30 minutes.
4. Use filling of choice.

grape nuts, orange juice

Taken from recipeland.com/recipe/v/grape-nut-pie-crust-34855 (may not work)