Candy Bar Cheesecake Squares

  1. Preheat oven to 350F
  2. Mix crumbs and butter; press firmly onto bottom of 13x9-inch baking pan.
  3. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended.
  4. Add eggs; mix just until blended.
  5. Gently stir in 1 cup of the chopped candy bars.
  6. Pour over crust.
  7. Sprinkle with remaining chopped candy bars.
  8. Bake 40 minutes or until center is almost set; cool.
  9. Refrigerate several hours or overnight.
  10. Cut into 24 squares to serve.
  11. Store leftover dessert in refrigerator.

cookie crumbs, butter, cream cheese, sugar, vanilla, eggs, snickers

Taken from www.food.com/recipe/candy-bar-cheesecake-squares-304727 (may not work)

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