An Easy and Healthy Tofu Gratin

• 160 grams Silken tofu
• 3 tbsp Mayonnaise
• 1 tsp Miso
• 1 dash Salt and pepper
• 2 tsp Grated cheese
• 1 anything that you have at hand Kabocha squash, sweet potato, lotus root, broccoli, asparagus, spinach or any of your favorite vegetables

1. If a vegetable needs preparation, do so by boiling, microwaving etc...
2. Wrap the tofu with paper towels, put it on a heat-proof plate uncovered, and microwave at 600 W for about 2 minutes to remove excess water.
3. Add mayonnaise and miso to the tofu and mix until smooth.
4. Adjust the taste of the tofu mixture from Step 3 with salt and pepper.
5. Pour the sauce from Step 4 onto the vegetables you prepared in Step 1.
6. Sprinkle some grated cheese, and bake in the toaster oven for 5-6 minutes or until the top becomes golden.
7. It is also great if you add some pizza cheese on top and bake in the toaster oven in Step 5.

silken, mayonnaise, salt, cheese, sweet potato

Taken from cookpad.com/us/recipes/146652-an-easy-and-healthy-tofu-gratin (may not work)