Demon Dip
- 1 (15 ounce) can chili (with or without beans, as you prefer)
- 1 (8 ounce) jarhot picante sauce
- 1 (8 ounce) can jalapeno cheddar cheese dip (found on the chip aisle with the chips)
- Tabasco sauce, to taste. (For the TRULY brave, a few drops of Dave's Insanity Sauce REALLY kicks it up)
- Mix all ingredients together in a saucepan and heat until hot.
- Serve with tortilla chips.
- For some extra excitement, serve over hot dogs (in manner of chili dogs) to make Devil Dogs (or, depending on how hot the dip is, Hell Hounds).
chili, picante sauce, cheddar cheese, tabasco sauce
Taken from www.food.com/recipe/demon-dip-171272 (may not work)