Tequila Steaks

• 1 cup tequila
• 1 cup vegetable oil
• 6 tablespoons ground red chili pepper
• 12 teaspoon oregano
• 12 teaspoon salt and pepper
• 6 steaks

1. Blend the tequila, oil, and seasonings.
2. Place the steaks and the tequila, oil and seasonings in a ziploc bag.
3. Marinate in fridge overnight.
4. Grill or pan fry.

tequila, vegetable oil, ground red chili pepper, oregano, salt

Taken from www.food.com/recipe/tequila-steaks-110880 (may not work)