Cocoa Chip Cookies

• 2 tablespoons butter, softened
• 2 ounces low-fat cream cheese, cubed
• 6 tablespoons sugar
• 6 tablespoons brown sugar
• 1 egg
• 1 egg white
• 1 cup all-purpose flour
• 3 tablespoons baking cocoa
• 12 teaspoon baking soda
• 12 teaspoon salt
• 12 cup miniature semisweet chocolate chips

1. In a mixing bowl cream the butter, cream cheese and sugars.
2. Add the egg and egg white; mix well.
3. Combine the flour, cocoa, baking soda, and salt; gradually add to the creamed mixture.
4. Stir in chocolate chips.
5. Drop by rounded tablespoons 2 inches apart onto baking sheets coated with nonstick spray.
6. Bake at 375 for 7-10 minutes or until edges are set.
7. Cool for 2 minutes before removing to wire racks.

butter, lowfat cream cheese, sugar, brown sugar, egg, egg, flour, baking cocoa, baking soda, salt, chocolate chips

Taken from www.food.com/recipe/cocoa-chip-cookies-101655 (may not work)