Grilled Greek Chicken Kabobs

• 1/2 cup Kraft Calorie-Wise Greek with Feta & Oregano Dressing & Marinade
• 2 Tbsp. Miracle Whip Calorie-Wise Spread Family Dollar $3.50 thru 02/07
• 1-1/2 lb. (675 g) boneless skinless chicken breasts, cut into 1-inch pieces
• 1 red onion, cut into small wedges
• 1 lemon, halved Safeway 4 ct For $5.00 thru 02/09

1. Mix dressing and Miracle Whip; pour over chicken in glass bowl.
2. Stir to evenly coat chicken.
3. Refrigerate 20 min.
4. to marinate.
5. Heat barbecue to medium-high heat.
6. Remove chicken from marinade; discard marinade.
7. Thread chicken and onions alternately onto 16 skewers.
8. Grill 8 to 10 min.
9. or until chicken is done, turning occasionally.
10. Meanwhile, place lemon, cut-sides down, on barbecue grate next to kabobs.
11. Squeeze lemon juice over kabobs just before serving.

oregano dressing, miracle, chicken breasts, red onion, lemon

Taken from www.kraftrecipes.com/recipes/grilled-greek-chicken-kabobs-106332.aspx (may not work)