Chocolate Cookie Roll Ups
- 4 flour tortillas, 10-inch
- 8 ounces cream cheese, softened
- 8 ounces heavy cream
- 2 tablespoons sugar
- 2 tablespoons cocoa powder
- 1 teaspoon pure vanilla extract
- 1 cup chocolate sandwich style cookies, crumbled
- 1.
- Whip heavy cream with whisk or electric mixer.
- Add sugar and continue to whip until the texture is fluffy and stiff peaks form.
- 2.
- Combine whipped cream, softened cream cheese, cocoa powder and vanilla.
- Mix thoroughly.
- 3.
- Spread one quarter of the whipped cream mixture on each of the tortillas.
- Sprinkle crumbled cookies over the mixture.
- 4.
- Roll up the tortillas and wrap tightly in plastic wrap.
- Chill for 15 minutes.
- Remove plastic wrap and cut into 1- or 2-inch slices.
- Keep chilled until ready to serve.
- Tips.
- - try adding marshmallow fluff to the whipped cream mixture for additional flavor and texture.
flour tortillas, cream cheese, heavy cream, sugar, cocoa powder, vanilla, chocolate sandwich style cookies
Taken from www.food.com/recipe/chocolate-cookie-roll-ups-385904 (may not work)