Cheesy pull-apart Calzones
- 1 can (13-3/4) refrigerated pizza crust
- 1/4 cup pizza sauce
- 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
- 3 slices OSCAR MAYER Shaved Oven Roasted Turkey Breast
- 2 tbsp. sm. broccoli pieces
- 2 tbsp. corn
- 1 tbsp. water
- 1 tbsp. KRAFT 100% Grated Parmesan Cheese
- PREHEAT oven to 400F.
- Cut dough roll in half crosswise.
- Unroll 1 half on large baking sheet sprayed with cooking spray.
- SPREAD pizza sauce evenly down center of dough, leaving 1/2-inch around edges.
- Sprinkle with cheese.
- Top one third with turkey and second third with broccoli and corn, leaving last third cheese only.
- Unfold remaining dough half over filling.
- Crimp edge with fork.
- Cut rectangle into thirds crosswise.
- Cut each rectangle on diagonal into 2 pieces (do not separate).
- Brush dough with water.
- Sprinkle evenly with Parmesan cheese.
- BAKE 15 to 19 min.
- or until golden brown.
- Cool 5 min.
crust, pizza sauce, mozzarella cheese, turkey breast, broccoli pieces, corn, water, parmesan cheese
Taken from www.foodgeeks.com/recipes/21358 (may not work)