Thanksgiving Stuffing

• 1 (6 ounce) box seasoned stuffing mix
• 1 egg
• sausage (1/2 tube, I'll add the exact size as soon as I find out)

1. Prepare stuffing according to package directions.
2. Brown the sausage in a skillet.
3. Beat the egg with a little water (less than a quarter cup).
4. Stir sausage and egg into the stuffing.
5. Pour mixture into a greased baking dish.
6. Bake at 350 degrees for half an hour, or until heated through.

stuffing mix, egg, sausage

Taken from www.food.com/recipe/thanksgiving-stuffing-148345 (may not work)