Peppermint Pattie Cookies

• 2/3 cup butter
• margarine
• 1 cup sugar
• 1 egg
• 1/2 tsp. vanilla
• 1-1/2 cup all-purpose flour
• 1/3 cup cocoa
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1 tbsp. milk
• 12 sm. (1-1/2-inch) peppermint patties

1. Beat butter and sugar; add vanilla and egg, blending well.
2. In a separate bowl mix together dry ingredients.
3. Add to buuter mixture alternately with milk, blending well.
4. Refrigerate dough about an hour or until firm enough to handle.
5. (Dough will be a liitle soft.)
6. Lightly grease cookie sheet.
7. Heat oven to 350F.
8. Shape small portion of the dough around unwrapped peppermint patties, completely covering candy.
9. Place on prepared cookie sheet; flatten slightly and crimp with tines of a fork around the edges, if desired.
10. Bake at 10-12 minutes or until set.
11. Cool 1 minute, remove from cookie sheet to wire rack.
12. Cool completely.

butter, margarine, sugar, egg, vanilla, flour, cocoa, baking soda, salt, milk, peppermint patties

Taken from www.foodgeeks.com/recipes/2784 (may not work)