Barbell Bunny's Granola

• 1 cup old fashioned oats
• 13 cup Corn Chex
• 13 cup sugar-free syrup
• 12 tablespoon light brown sugar
• 1 tablespoon unsweetened vanilla almond milk
• 1 tablespoon cinnamon
• 1 teaspoon pumpkin pie spice
• 12 teaspoon ground coffee
• 1 dash salt
• 13 cup mixed raw nuts
• 12 tablespoon peanut butter

1. In a glass bowl, combine syrup through salt.
2. Microwave for about 30 seconds.
3. Add oats and corn Chex to syrup mixture, and stir to coat.
4. Bake in 315-degree oven for 30 minutes, flipping halfway through.
5. When cool, mix with raw nuts and melted peanut butter.

oats, sugar, light brown sugar, vanilla almond milk, cinnamon, pumpkin pie spice, ground coffee, salt, mixed raw nuts, peanut butter

Taken from www.food.com/recipe/barbell-bunny-s-granola-516973 (may not work)