Sloppy Joes

• 1- 1/2 pound Ground Beef
• 1- 1/2 cup Onion, Chopped
• 1 cup Celery, Chopped
• 1/2 cups Green Pepper, Chopped
• 12 ounces, fluid Chili Sauce (Bottled, Store Bought Sauce)
• 1/4 cups Brown Sugar
• 1 Tablespoon Worcestershire Sauce
• 2 Tablespoons Vinegar (white Or Cider)
• Salt To Taste

1. In a skillet over medium heat, brown meat, onion and celery.
2. Once meat is browned and vegetables are softened, drain grease if necessary.
3. Add the rest of the ingredients.
4. Simmer for 20 minutes.
5. This can make a day ahead and reheated at serving time, if desired.

ground beef, onion, celery, green pepper, fluid chili sauce, brown sugar, worcestershire sauce, vinegar, salt

Taken from tastykitchen.com/recipes/main-courses/sloppy-joes-15/ (may not work)