Tuna Casserole

• 1 (6 ounce) can tuna fish, drained
• 8 ounces egg noodles, cooked
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 12 cup mayonnaise
• 12 cup milk
• 12 cup finely chopped celery
• 12 cup finely chopped onion
• 1 teaspoon black pepper
• 12 teaspoon celery salt
• 12 teaspoon onion powder
• 12 teaspoon garlic powder
• 12 teaspoon mustard
• 12 teaspoon relish
• 1 tablespoon hot chili sauce
• 12 cup grated cheddar cheese
• 12 cup crushed buttery cracker

1. Combine all ingredients, except cheese and crackers in a 3 ltr.
2. casserole dish and mix well.
3. Top with grated cheese and crackers.
4. Place in oven preheated to 325 for 30-40 minutes.

tuna fish, egg noodles, condensed cream, mayonnaise, milk, celery, onion, black pepper, celery salt, onion powder, garlic, mustard, relish, hot chili sauce, cheddar cheese, buttery cracker

Taken from www.food.com/recipe/tuna-casserole-192642 (may not work)