Spinach Dip for Veggies

• 2 ounces fresh spinach, torn into small pieces (can use baby spinach if you prefer)
• 12 cup fresh parsley
• 1 tablespoon dried basil
• 2 garlic cloves
• 1 medium onion, chopped
• 12 low-fat mayonnaise (miracle whip is tangier, so use whatever you prefer)
• 13 cup plain low-fat yogurt
• 14 cup low-fat parmesan cheese (the shaker kind)

1. Add all ingredients in a food processor and blend until combined well.
2. Serve as a dip for veggies.
3. (Or in a bread bowl -- ).

fresh spinach, parsley, basil, garlic, onion, mayonnaise, yogurt, lowfat parmesan cheese

Taken from www.food.com/recipe/spinach-dip-for-veggies-182289 (may not work)