Slush Punch Recipe
- 1 lg. can fruit cocktail, undrained
- 1 lg. can crushed pineapple, undrained
- 2 bananas
- 1 (6 ounce.) lemonade concentrate
- 1 (6 ounce.) Five Alive concentrate
- 1/2 c. sugar
- Ginger Ale
- Put first 6 ingredients in the blender, for approximately 15 seconds, or possibly till mixed well.
- Freeze for 3 hrs.
- Then break up in chunks and add in Ginger Ale to taste.
fruit cocktail, pineapple, bananas, concentrate, alive concentrate, sugar, ginger ale
Taken from cookeatshare.com/recipes/slush-punch-27376 (may not work)