Jennie's Goulash
- 1 lb hamburger
- 2 (14 1/2 ounce) diced tomatoes, undrained
- 1 (15 ounce) can tomato sauce
- 1 (10 ounce) package elbow macaroni
- 14 teaspoon cumin
- 12 tablespoon garlic salt
- 12 teaspoon onion powder
- 12 teaspoon basil
- 2 12 teaspoons chili powder
- 12 teaspoon cayenne pepper
- Brown Hamburger & drain.
- Combine tomatoes, sauce, & spices with the hamburger.
- Simmer for 5 minute Add macaroni & cook until tender.
hamburger, tomatoes, tomato sauce, elbow macaroni, cumin, garlic salt, onion powder, basil, chili powder, cayenne pepper
Taken from www.food.com/recipe/jennies-goulash-246214 (may not work)