pinwheels

• 10 medium flour tortillas
• 8 oz cream cheese
• 2 cup shredded cheddar cheese
• 1/2 packages deli ham sliced small
• 2 dash worcestershire sauce
• 1 envelope dry ranch
• 1 plastic wrap

1. mix together all ingredients but the tortilla shells
2. spread a couple spoonfulls of mixture onto each shell evenly
3. roll and wrap with plastic wrap
4. refrigerate overnight
5. right before serving remove from refrigerator and cut into approx.
6. 1 inch slices

flour tortillas, cream cheese, cheddar cheese, deli ham, worcestershire sauce, ranch, wrap

Taken from cookpad.com/us/recipes/332208-pinwheels (may not work)