Chocolate Snowman Hats

• 1 tablespoon Land O Lakes Butter
• 1 (1-ounce) square semi-sweet baking chocolate
• 1/2 cup powdered sugar
• 1 to 2 tablespoons milk
• 12 (4-inch) strips fruit leather rolls, each cut in half lengthwise
• 24 marshmallows
• Candy flowers
• White decorator gel
• 24 dark chocolate wafer cookies
• White edible glitter or sparkling sugar, if desired
• Decorator sprinkles, if desired

1. Combine butter and chocolate in bowl; microwave 1 minute; stir.
2. Continue microwaving, stirring every 15 seconds, 50-60 seconds or until chocolate is melted and smooth.
3. Add powdered sugar and enough milk for desired spreading consistency; beat at medium speed until creamy.
4. Place small dot of frosting on each end of 1 strip fruit roll.
5. Wrap strip around lower half of 1 marshmallow, pressing ends together.
6. Repeat with remaining strips fruit roll and marshmallows.
7. Attach candy flowers to each marshmallow with white gel.
8. If desired, add dot of gel to center of each flower.

butter, chocolate, powdered sugar, milk, leather rolls, marshmallows, flowers, white decorator gel, chocolate wafer cookies, white edible glitter, sprinkles

Taken from www.landolakes.com/recipe/3943/chocolate-snowman-hats (may not work)