Sweet Meatloaf

• 1 12 lbs ground beef
• 1 cup dried breadcrumbs
• 12 cup onion
• 12 cup green pepper
• 15 ounces canned tomato sauce
• 14 cup Splenda granular
• 1 tablespoon Splenda brown sugar blend
• 2 tablespoons vinegar
• 2 tablespoons mustard

1. Mix beef, breadcumbs, onions, green peppers, and 1/2 of tomato sauce together.
2. Shape into a loaf.
3. Bake at 350 for 50 minutes.
4. Mix remainder of tomato sauce, sugar, brown sugar, vinegar, and mustard in pan over med-low heat until boil.
5. Put meatloaf into fresh pan.
6. Pour mixture over meatloaf and bake an additional 10 minutes.

ground beef, breadcrumbs, onion, green pepper, tomato sauce, splenda, brown sugar, vinegar, mustard

Taken from www.food.com/recipe/sweet-meatloaf-223503 (may not work)